Staffing: Levels, Reviews, Salaries & More
In today’s competitive eyecare environment, how our staff manages our patients – thereby defining each customer’s overall experience – is more important than ever. As owners or managers, this raises the stakes in terms of how we manage our staff members.
Please join us for a good meal at our upcoming dinner as we discuss:
- How do you determine the correct level of staffing?
- What are the best methods for finding and retaining quality employees?
- Performance reviews: how often, who does them, and what methods do you use?
- How do you determine salaries and raises? Do certain positions “top out” in pay?
Jenny Wiley, PECAA’s Practice Operations Advisor, will be onsite for this event and available to answer any questions you may have.
This dinner is open to doctors and managers with dedicated HR roles.
We hope to see you there!